Restaurantdiary is a state-of-the-art restaurant management and restaurant booking system. It combines an at-a-glance facility to easily see the pattern of restaurant table bookings, intelligent restaurant diary reservations with online live more
The Sugarvine BlogQ & A With Joycelyn Neve Of The Seafood Pub Company
We probed the mind of Joycelyn Neve , the brains behind Lancashire's fastest-growing gastro pub company, The Seafood Pub Co. 1. You’ve really taken the Lancashire dining scene by storm, what do you put your success down to? That’s a very nice t ...see the full blog and reader comments
New On Sugarvine TradeLatest Suppliers
If you’re a restaurateur, publicans, bar owner or outside caterer, there’s no better channel than Sugarvine.com to get your venue in front of your target market - the dining public. more
restaurantdiary is a restaurant management and restaurant booking system. It combines a facility to easily see the pattern of restaurant table bookings, manage all your bookings and build up a list of your customers with contact details. You can also use the Reception/Manager's iPad App (can be personalised with your own branding), online payments and deposits, integration more.
LiveRES online is a simple and cost-effective way to accept and manage all of your online booking needs and offer your availability in real time. Your guests will get instant email and text confirmation of their reservation allowing them to make bookings at your restaurant 24/7. Join LiveRES for free today.
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News & EventsEar To The Ground
- Bridewell Prison Liverpool Transformation
Bridewell prison originally the police station and courts for the Corporation of Liverpool is to be transformed into an 85-bedroom hotel. Located on Cheapside the Victorian, Grade-II-listed property, is currently being refurbished and is set to open in the ...more
- Manchesters NRB 2015 Record Number of Visitors
This year’s Northern Restaurant & Bar trade exhibition, the largest outside of London, was the busiest to date with 7,000 hospitality professionals attending to see the 270 show exhibitors displaying the latest technology, artisan foods, fresh produce to craft beer. The CEO of Northern ...more
- Complete NRB Top 50 2015 Powerlist (listed alphabetically not in any order)
Martin Ainscough, Owner, Ainscoughs Mark Andrew, Owner, Mark Andrew Developments Sax Arshad, Director, Mughli Haz Arshad, Director, Mughli Paul Askew, Chef Patron, The Art School Mohammed Aslam, Owner, Aagrah Group Tim Bacon, CEO, Living Ventures Jeremy Roberts, Director, Living ...more
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