“Catercost is the next generation allergen, nutrition, menu planning and costing, management system. CaterCost provides you and your customers with the reassurance of reliable allergen and nutritional data, as well as the control to grow your profit margins.”
Paul Mizen, Chief Executive

Allergen Compliance, take action now.  Provide your customers with accurate and reliable allergen information.

The ability to print mandatory food labels coming soon.

• Ensure food safety. Provide your customers with accurate and reliable allergen information.
• Produce nutritionally balanced menus. Give your customers the nutritional* information they need to make healthy choices.
• Control your profit margins and reduce food waste with recipe costing and stock control.
• Ensure consistency of dishes by creating and sharing standard methods, ingredients and photos by mobile, tablet or print, to all your locations.
• Save time and improve efficiency by streamlining your kitchen processes with all information managed securely in one place.
• Focus on providing excellent food because e-foods team is here to provide you with unrivalled technical support and industry expertise.

“I’ve been really impressed with Catercost since I started using it 2-3 years ago. Would highly recommend” Andrew Lake, owner of West Norfolk Pub

“We will be renewing our annual licence for the third year without hesitation.” Mark Edgell, proprietor of the Dog and Partridge, Yateley

You can now join hundreds of satisfied catering businesses like yours already using Catercost every day. Sign up today for your free trial today at http://www.catercost.co.uk

Email: Catercost@e-foods.co.uk or call Steve Walker, Sales Director on 0161 337 9154 or 07837 212719

*Catercost uses the McCance and Widdowson Composition of Food database (approved by the FSA)